A little disappointed this visit. There were two of us for lunch at the bar. The voodoo wings were spectacular as always, as was the Thai chicken salad, but I made a mistake by bypassing one of my usuals and opting for a lunch special...chicken fried steak. It was overdone, almost charred and the gravy was as black as coal. (Never again.) Server was attentive, conversational and friendly. Despite this hiccup, Captain Groovy's remains one of our favorite stops.

Live close enough to walk or bike. Love this spot. They have great happy hour specials, service is good and reliable. It is beach casual, come as you are. Enjoy!!

Best oysters in town. Great happy hour. All the wait staff are great. So much on the menu to return for and try.

Great local place. Food was wonderful as always along with great service. Started with a dozen raw oysters very tasty. Wasn't too hungry so I went with steam shrimp and fries. Shrimp were 16-20's I believe very big for steamed shrimp. Try this place you'll love it.

This has been a Happy Hour go-to for the last ten years, and it never disappoints. The owners of Aberdeen barn recently took over and have made a few facelift upgrades. The menu items are delicious, both food and drinks! Of course they taste even better at happy hour. Oysters are my favorite here!

Stopped by for a Saturday shrimp poboy ... I recommend this restaurant. We had lunch there today. 1 Cuban sandwich and 1 shrimp poboy. First, the service was good. Waitress was polite and quick, and we never found ourselves thirsty. Speaking of which, my wife is an iced tea snob, and only likes the freshest tea. The iced tea is fresh, an 8/10 recommend. The fries are hand cut skinny fries. With so many restaurants switching to frozen fries, and those that hand cut serving big honking floppy rubber taters, the fries with sea salt were appreciated. The Cuban sandwich was tasty. The pickle had just the right amount of bite and really brought the sandwich together. I had the shrimp poboy. I am from Louisiana. I've eaten somewhere between 3,000 and 5,000 poboys in my life. No exaggeration. Their poboy is a delicious shrimp sandwich, but it's no poboy. The bread was more of a ciabatta roll than French bread, the shrimp are thickly breaded instead of lightly breaded, and they add some sort of Dijon mustard based sauce and shredded cabbage. If you've never had a shrimp poboy, or if you just imagine you ordered shrimp sandwich, you'll love it. Good place, nice vibe, good service, quality food (if just a little bit misleading). Worth a try when you're in the area.